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Sautéed Collard Greens and Sweet Onion with Paprika

If you can't find coconut vinegar for this collard greens recipe, use 2 Tbsp. apple cider vinegar instead.

Author: Sarah Kirnon

Sangria Blanca

This festive bubbly cocktail doubles as a dessert filled with sweet, fresh fruit. Grape news: It offers the antioxidant resveratrol, which may help reduce...

Author: José Andrés

Pepper Monkey Lamb Meatballs

Author: Ardie A. Davis

Gorgonzola and Leek Crème Brûlée

Author: Lou Seibert Pappas

String Bean & Arugula Salad

Author: John Schlimm

Grilled Flatbread

Author: Chad Robertson

Grilled Short Ribs and Lettuces with Mustard Orange Dressing

You should be grilling flanken-style short ribs this summer: They're an affordable, quick-cooking weeknight dinner option. The ribs benefit from a bittersweet...

Author: Anna Stockwell

Halibut Brochettes Provençale

Author: Jeanne Thiel Kelley

Big Bob Gibson's Bar B Q White Sauce

Alabama white sauce is indispensable as a dip for barbecue smoked chicken.

Author: Chris Lilly

Grilled Scallions Vinaigrette

Author: Ian Knauer

Chinatown Char Siu Barbeque Ribs or Pork

Author: Craig "Meathead" Goldwyn

Butterflied Pork Loin on the Grill

Author: Helen Willinsky

Passion Fruit and Guava Pops

Author: Rochelle Palermo

Fiery Grilled Shrimp with Honeydew Gazpacho

Author: Jean Georges Vongerichten

Chicken and Cheese Sliders

Author: Jennifer Iserloh

Martha's Potato Salad

Author: Mimi Smith

Sriracha Buffalo Sauce

An easy Sriracha Buffalo Sauce recipe. This is part of the recipe Chicken Wings Five Ways.

Author: Alexis Touchet

Hamburger Buns

Author: Joyce McClelland

Thyme Out

Thyme goes beautifully with sweet and citrus flavors, making it perfect for cocktails. This recipe multiplies easily for large groups.

Author: Eric Werner

Coconut and Lychee Sorbet

Author: Lori Longbotham

Make Me Crazy Grill Marinade

Author: Diana Barrios Treviño